Method
Wash the cabbage well and shred or cut it into very small pieces.Add some turmeic powder and salt with a little water and cook for a while.(cabbage contains water so don't add too much).
Chop the garlic and green chillies.Then add shredded coconut,mustard
powder, lime juice, curry powder, curry leaves and chop everything together using a food processor or a grinding pot.Add the coconut mix into the cabbage and stir well.When the coconut mix is cooked remove from fire.