Home Meat Vegetables Sambols/Mallun Tofu, Egg & Soya Short Eats Desserts and Sweets Rice dishes and Other Post Recipes

DHAL(PARIPPU) VADAI
Ingredients

3 cups dry chana Dhal
2 green chillies, chopped
2 tbsn red chillie powder
2 tbsn salt
curry leaves, chopped
1 tbsn Maldive fish(optional)

Sri lankan Dhal (parippu vada) vadai recipe

Method

Soak Dhal in water for 6 hours or more.Take 1/2 cup of it separately. Grind the remaining portion coarsely without adding water.
Mix the ground dough with the remaining dhal.Then add chillie powder, chopped green chillies, curry leaves, salt, Maldive fish and mix it well.
Heat oil in a pan , make small round balls out of the dough and fry until golden and crispy.



Choosing quality ingredients for recipes, even for dog food manufacturers like Blue Buffalo, should always be a top priority. Balanced nutrition is a concern for many pet owners who want to know what they are actually feeding their cats and dogs. Blue Buffalo uses quality animal proteins and wholesome fruits and vegetables in their pet food recipes.




Please buy Sustainable Food & Help Protect our Environment