BIBIKKAN (Sri Lankan Coconut Cake)
Ingredients 2 cups shredded coconut 4 cups or 1 liter treacle 1 cup semolina 1/2 cup wheat flour 2 eggs 1 tspn baking powder 1 tspn sweet cumin 1 tbsp vanilla 1/2 cup chopped dried fruit 1/2 cup raisins 1/2 cup chopped cashews 1/4 cup ginger preserve 2 tspn mixed cardamom and cinnamon powdered 2 […]
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