CARAMEL PUDDING
Ingredients1 can condensed milk 1 can water 1 tspn vanilla 8 eggsFor the caramel 1 cup sugar Method To prepare the caramel, in a small,heavy saucepan,combine 1 cup sugar and a little water and place pan on low heat and stir until the sugar syrup turns golden brown.Remove pan from heat and pour it to […]