by Yugalanthini Weerakoon
Ingredients
200g bandakka (ladies fingers/okra)
salt to taste
2-3 tsp lime juice
2 green chillies chopped
1 big onion chopped
1/2 tsp pepper powder
Method
1. Boil or steam bandakka (ladies fingers/okra) till cooked but firm
2. Slice into thin pieces
3. Mix all the ingredients, add to the boiled bandakka (ladies fingers/okra) and mix well
