BACON/HAM AND EGG PASTRY
Ingredients FOR THE PUFF PASTRY 220g butter 220g all purpose flour pinch of salt 4 drops of vinegar or lime juice 100ml water FOR THE FILLING 6 hard boiled eggs(shelled and cut in halves) cooked bacon stripes or ham slices black pepper powder red chillie powder salt to taste Ketchup Method In a bowl melt […]
BACON/HAM AND EGG PASTRY Read More ยป