THOSEDOSA

Ingredients 2 cups urad(Uludhu) flour(if using Urad dhal, soak 2 cups dhal overnight and grind well) 1 cup rice flour 2 tbsn Yeast 1 onion thinly sliced Salt to taste curry leaves Method To make the yeast mixer, get some warm water add 2 tbsn yeast and a little sugar and stir well.Keep it aside […]